Sicking Family Recipe Library
Grandma Mae's Nut Bread
From a set of her traditional recipes that mom (grandma jinny) gave to paul & janet as a wedding present.
Setup: Preheat oven to 350°
| Ingredients: | |
|---|---|
| 1 Egg | 1½ cup Milk |
| 2 Tbsp. melted Shortening | 3 cups Flour |
| ½ cup Sugar | 3 tsp. Baking Powder |
| 1 tsp. Salt | ½ cup Nuts |
| Raisins (optional) | |
Method: In a small bowl combine Egg, Milk, and melted Shortening. mix well.
in a large bowl combine Flour, Sugar, Baking Powder, and Salt. stir until well blended. make a hole in the center of the dry ingredients. add liquid to the hole, and mix for 2 minutes. stir in Nuts. (Raisins may also be added to increase moistness.)
pour into greased or wax paper lined bread pan. bake 1 hour.
-- Contributed by Paul Sicking --
in a large bowl combine Flour, Sugar, Baking Powder, and Salt. stir until well blended. make a hole in the center of the dry ingredients. add liquid to the hole, and mix for 2 minutes. stir in Nuts. (Raisins may also be added to increase moistness.)
pour into greased or wax paper lined bread pan. bake 1 hour.
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