Sicking Family Recipe Library

Greek Stew

Submitted by matt

Ingredients:
3 lb. stew meat	½ cup Butter
2 ½ lb. Onions	1 can Tomato Paste
⅓ cup Red Wine	1 clove Garlic
2 Tbsp. Brown Sugar	1 Bay Leaf
1 cinnamon stick	½ tsp. cloves
¼ tsp. cinnamon	¼ tsp. ground cumin
2 Tbsp. Raisins	1Tbsp. Red Wine Vinegar

Method: Melt Butter in dutch oven.
add stew meat and cover with Butter until just warm.
don't brown.
lower heat.
add remaining ingredients.
cover.
simmer for three hours.
do not stir.